Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, azuki red bean paste frozen yoghurt. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Azuki Red Bean Paste Frozen Yoghurt is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Azuki Red Bean Paste Frozen Yoghurt is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook azuki red bean paste frozen yoghurt using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Azuki Red Bean Paste Frozen Yoghurt:
- Take 1/2 cup (120 ml) whipping cream
- Make ready 2 Tbsp stevia (could substitute 4 Tbsp powdered sugar)
- Prepare 1 cup (240 ml) plain greek yoghurt
- Make ready 2/3 cup (160 ml) azuki red bean paste
- Take pinch cinnamon
Steps to make Azuki Red Bean Paste Frozen Yoghurt:
- Place whipping cream and stevia in a mixing bowl and whip until it forms a peak.
- Add yoghurt to the bowl and combine well.
- Add azuki red bean paste and cinnamon, combine well.
- Put the mixture into your feezer and feeze about 2 hours. Mix occasionally while you are freezing it.
- Soften if needed (I use defrost button of my microwave) and enjoy♪
So that is going to wrap this up for this special food azuki red bean paste frozen yoghurt recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
