Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, peas curry. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Peas Curry is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Peas Curry is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have peas curry using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Peas Curry:
- Prepare 1 cup dried peas (Soaked and boiled)
- Prepare 1/2 coconut (scrapped)
- Get 1 medium size onion
- Prepare 5-6 garlic cloves
- Take 1 inch cinnamon stick
- Prepare 4-5 cloves
- Get 1/2 tsp turmeric powder
- Get 1 tsp Red chilli powder
- Make ready 1/2 tsp Garam masala
- Make ready to taste Salt
- Make ready As needed Oil
Steps to make Peas Curry:
- Soak peas for 8 hours or overnight. Boil the peas. Be careful while boiling. Peas should cook properly but it should not be crack.
- While peas boiling, prepare masala. For that take oil in the pan, add onion. Don't brown it, add garlic and other masala. Let it cool. Grind it in mixie and make a paste.
- Take a pan. Add oil. Once oil is hot add onion paste in it. Cook it on low flame till oil comes out from the paste. Add salt.
- Now add boiled peas in that. Give one boil in the curry. Switch off the gas.
- Serve hot with Ghee Rice or Paratha.
So that is going to wrap it up for this exceptional food peas curry recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
