Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, beef stew. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Beef stew is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Beef stew is something that I have loved my whole life.
Beef, carrots, potatoes, and celery are seasoned with rosemary and parsley in this simple stovetop beef stew recipe. Beef Stew calls for simple ingredients, but it's a stunner! With meltingly tender beef, you'll love the deep flavour of the sauce in this beef stew recipe.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beef stew using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Beef stew:
- Prepare 500 g beef
- Make ready 30 ml cooking oil
- Prepare 2 cloves garlic
- Take 2 onions
- Prepare 1 tbsp curry powder
- Prepare 2 tomatoes diced
- Get 1 cup water
- Make ready cubes Knorr
- Make ready 1 bunch Dhania
- Take to taste Salt
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Instructions to make Beef stew:
- Prepare your ingredients and set aside looks
- Heat oil in a large pan on medium heat,add the onion.cook until soft.
- Add the garlic and the other spices, stirring constantly to avoid sticking.put in the beef and the knorr cubes.cook until fragrant,add the tomatoes cover and cook till tomatoes are cooked,add the water bring to a slight boil, turn down the heat and simmer for about 30 mnts.
- Remove from heat and set aside, garnish with dhania.
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