Potato Mochi
Potato Mochi

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, potato mochi. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Potato Mochi is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Potato Mochi is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have potato mochi using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Potato Mochi:
  1. Prepare 2 medium Potatoes *about 300g, OR 1 cup Mashed Potatoes
  2. Take Salt for cooking Potatoes
  3. Get 1 tablespoon Cold Water
  4. Make ready 1/4 cup Glutinous Rice Flour
  5. Take Extra 3 to 4 tablespoons Glutinous Rice Flour
  6. Get <Optional Ingredients>
  7. Prepare Oil for cooking
  8. Make ready 1 tablespoons Soy Sauce
  9. Make ready 1 teaspoon Sugar
  10. Take Chilli Powder
  11. Prepare Nori (Seaweed Sheet)
Instructions to make Potato Mochi:
  1. Cook Potatoes in the boiling slated water until tender. Drain and mash until smooth, then add Cold Water and mix well.
  2. Add 1/4 cup Glutenous Rice Flour and mix well. Then add extra Glutenous Rice Flour gradually, and mix well. Form the mixture into balls or discs.
  3. Cook in a lightly oiled frying pan over low heat until both sides are browned. If the edges are not well cooked, add 2 to 3 tablespoons Water and cover with a lid to steam cook. When cooked, drizzle over with the mixture of Soy Sauce, Sugar and Chilli Powder, turn Mochi cakes over and coat them evenly.
  4. For soup, cook in the boiling salted OR unsalted water, and add to the soup.

So that is going to wrap it up for this special food potato mochi recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!