Wataboshi Rice Cakes
Wataboshi Rice Cakes

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, wataboshi rice cakes. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Wataboshi Rice Cakes is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Wataboshi Rice Cakes is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook wataboshi rice cakes using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Wataboshi Rice Cakes:
  1. Take 100 grams Sakura an
  2. Get For the gyuhi (sweet rice cake dough)
  3. Take 50 grams Shiratamako
  4. Make ready 35 to 40 grams Sugar
  5. Make ready 80 ml Water
  6. Prepare 1 for dusting Katakuriko
Steps to make Wataboshi Rice Cakes:
  1. Use either homemade or store-bought sakura-an (or other kinds of anko) Roll the anko into 25 g balls.
  2. Add all the ingredients except for the gyuhi in a heatproof bowl and mix well. Loosely cover with plastic wrap and microwave for 1 minute 20 seconds. Cut with a whisk and microwave for another 30 seconds.
  3. If necessary, microwave for another 30 seconds to a minute and mix well. Once it becomes shiny, it's done. Transfer the dough on a katakuriko dusted tray and cut into four portions.
  4. Stretch out the gyuhi, sprinkling with katakuriko as you go, wrap the sakura-an from Step 1, then they're done!
  5. This is what they look like when cut in half.
  6. Garnish them with salt preserved sakura blossoms!
  7. Doll's Festival Day. - - https://cookpad.com/us/recipes/152531-matcha-anko-sweet-bean-paste-with-matcha

So that’s going to wrap it up with this exceptional food wataboshi rice cakes recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!