Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, emma's awesome anzac biscuits. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Emma's Awesome Anzac Biscuits is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Emma's Awesome Anzac Biscuits is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have emma's awesome anzac biscuits using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Emma's Awesome Anzac Biscuits:
- Prepare 1 cup self raising flour
- Prepare 1 cup rolled oats
- Prepare 3/4 cup dessicated coconut
- Make ready 3/4 cup brown sugar
- Take 1/2 tsp baking powder
- Prepare 120 grams butter
- Take 3 tbsp golden syrup
- Make ready 1/2 cup sultanas
Steps to make Emma's Awesome Anzac Biscuits:
- preheat the oven to 160°C.
- Mix together the sifted flour, rolled oats, coconut, brown sugar, sultanas and baking powder.
- Put the butter and golden syrup into a microwave safe bowl, and microwave in short bursts until butter is melted.
- Combine the ingredients and mix together. Roll the mixture into balls about 3cm in diameter. Place on lined baking tray, allowing room for spreading.
- Bake for 15-25 minutes, depending on how soft or crunchy you desire. Cool biscuits on tray for 5 minutes, then transfer to a wire rack.
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