Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, ginger and sultana flapjacks. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ginger and Sultana Flapjacks is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Ginger and Sultana Flapjacks is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have ginger and sultana flapjacks using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Ginger and Sultana Flapjacks:
- Get 100 g Butter
- Prepare 75 g Soft brown sugar
- Prepare 5 tablespoons golden syrup
- Get 200 g rolled oats
- Prepare 150 g Saltanas
- Prepare 2 inch piece fresh ginger
Steps to make Ginger and Sultana Flapjacks:
- Melt the butter over a low heat, then add the sugar, syrup and grate the ginger.
- Add the oats and stir really well so the oats soak up butter & sugar a little.
- Add the Saltanas and mix through
- Spread out onto a baking sheet with a spatula
- Cook for 35 mins at 110°C
- Remove from the oven and cut into slices / cubes.
- Let it cool a little before braking apart.
So that’s going to wrap it up for this special food ginger and sultana flapjacks recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
