Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, kickin' corn fritters. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Kickin' Corn Fritters is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Kickin' Corn Fritters is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook kickin' corn fritters using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Kickin' Corn Fritters:
- Get 2 boxes (8.5 oz) Jiffy corn muffin mix
- Make ready 1 cup flour
- Get 1 cup milk
- Take 2 eggs
- Get 1 stick butter, melted
- Get 1 can (15.25 oz.) corn, drained
- Make ready 1 can (4 oz.) chopped green chilies
- Prepare Vegetable oil for frying
Instructions to make Kickin' Corn Fritters:
- In a medium bowl, combine the muffin mixes and flour.
- In a separate bowl, combine the melted butter, milk and eggs; whisk well.
- Add the wet mixture to the dry mixture and stir together.
- Add in the corn and green chilies.
- In a large pot, bring oil to a boiling point. Drop spoonfuls of mixture into pot until full (about 8 to 10). Boil for about minute to a minute in half or until you can tell they are starting to brown on the bottom.
- Using a fork, carefully flip them over to brown the other sides for another minute to minute and a half.
- Remove to drain on a paper towel lined baking sheet.
- Enjoy with my Cajun Dipping Sauce!
So that is going to wrap it up with this special food kickin' corn fritters recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
