Zeera rice
Zeera rice

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, zeera rice. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Zeera rice is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Zeera rice is something that I have loved my whole life. They’re fine and they look fantastic.

Jeera rice only needs a few simple ingredients. Ghee or Butter, whole spices (bay leaf, cinnamon, cloves), jeera (or cumin seeds), green chillies, basmati rice and freshly chopped coriander. ZEERA (JEERA) RICE COOK WITH FAIZA Please Visit My Website For Complete Written Recipe In English Under The Video, Check The Link Below & Good Luck.

To get started with this particular recipe, we must prepare a few components. You can have zeera rice using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Zeera rice:
  1. Make ready 1 kg Rice
  2. Make ready 2 medium Onions
  3. Prepare 2 tea spoon Salt
  4. Take 1 tea spoon Zeera
  5. Get 1 tea spoon Garam Masala
  6. Get 5-6 glass Water

In its simplest form, it is a steamed rice with nice flavor of pan fried cumin seeds (Jeera). Jeera rice or zeera rice is steamed, aromatic Basmati rice flavored with cumin and other whole spices. If you do not know how to make Zeera rice, cook some rice, spice it up with cumin seeds, and some masala and you are ready to go. A wide variety of zeera rice options are available to you.

Instructions to make Zeera rice:
  1. Sb se phly rice ko saaf kr k achi trha dho lain, aur phr piaz kaat lain aur fry kr lain. Jb piaz golden brown ho jye to is mai zeera aur garam Masala shamil kr k 1mint tk bhony, ab is ma pani shamil kr dain
  2. Phr is ma salt daal kr dhk dain aur pani k grm hony py jb bhaap othny lgy, chawal shamil kr dain. Boil water ma rice dalne se rice forn jur jaty hai isi lye is baat ki ehtiyat ki jye k chawal boiling water se phly Daly jye. Ab chawal hlki anch pr rakh dain aur 10, se 15 mint baad serve krin.
  3. Agr rice toota hai to pani chawal ka 1, 1/2 hissa Daly aur agr sabut chawal ho to 2 se dhai hissa pani shamil kia jye, aur pakany se phly chawal ko km se km 30 mint se 45 mint tk lamzi bhigo k rakhin.

Learn how to make Jeera Rice, otherwise known as cumin rice, with this simple recipe that drains the water from the rice to remove all impurities. How to make jeera pulao (rice) Clean and wash rice. When Cumin seeds are done add the rice and salt, mix well. Get quick answers from الارز الفاخر Zeera Rice staff and past visitors. Note: your question will be posted publicly on the Questions & Answers page.

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