Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, steamed chicken bharta. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Steamed Chicken Bharta is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Steamed Chicken Bharta is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook steamed chicken bharta using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Steamed Chicken Bharta:
- Make ready 400 gm. boneless chickren
- Get 50 gm hung curd
- Get 2 tablespoons mustard seed
- Make ready 2 inch piece of ginger
- Get 7-8 cloves garlic
- Prepare 6-7 green chiĺli
- Prepare 25 gms kaju and kishmish
- Take 1 table spoon lemon juice
- Make ready To taste salt
- Prepare 1 teaspoon sugar
Steps to make Steamed Chicken Bharta:
- Make a paste of mustard seeds, garlic,ginger and grèen chilly. Make a paste of kaju and kishmish.
- Marinate the chicken with these paste along with curd, lemon juice and salt. Keep it aside atleast 1 hour.
- Seal the container with wheat dough. Set it in a steamer or pressure cooker. Cook it on high flame for 20 mints and another 20 mints on low flame. Rest the container till cools down. Now add 1 teaspoon sugar and garnish with kaju and splitted green chilly.
- Enjoy it with rice or any kind of nan or roti.
So that is going to wrap it up with this exceptional food steamed chicken bharta recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
