Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, ingredient-packed croquettes. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Ingredient-packed Croquettes is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Ingredient-packed Croquettes is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook ingredient-packed croquettes using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Ingredient-packed Croquettes:
- Take 1 big one Potato
- Make ready 100 grams Ground pork
- Take 1/4 Onions
- Prepare 2 cm Carrot
- Prepare 3 Dried shiitake mushrooms
- Take 2 Japanese leek
- Get 2 Chinese garlic chives
- Make ready 1 King oyster mushroom
- Take 1/2 Beaten egg
- Make ready 1 Panko
- Make ready 1 Flour
- Prepare 1 dash each Salt, pepper, nutmeg
- Prepare 1 for frying Vegetable oil
Steps to make Ingredient-packed Croquettes:
- Mince all the vegetable ingredients.
- Fry the ingredients from 1 process with the ground pork and add salt, pepper and nutmeg to it.
- Boil the potatoes till they become soft and evaporate the water well and then mash and add salt and pepper.
- Mix 2 and 3 and divide into 4 and shape them like the picture.
- Coat 4 with flour.
- Coat with egg.
- and then coat with panko.
- Deep fry them in 180°F till brown in color.
So that is going to wrap this up for this special food ingredient-packed croquettes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
