Crunchy Mummies
Crunchy Mummies

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, crunchy mummies. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Crunchy Mummies is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Crunchy Mummies is something that I have loved my whole life. They’re nice and they look fantastic.

And although you might not be able to take your kids. One who may formula feed, and vaccinate as well as hospital birth but may use cloth diapers and make their own baby food.' So complicated, such terms. Basically its a mum who does what she wants!

To begin with this particular recipe, we have to prepare a few ingredients. You can cook crunchy mummies using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crunchy Mummies:
  1. Take 1 1/3 cup Garden vegetable cream cheese spread, softened
  2. Take 20 Pieces (3 1/2 inches each) celery
  3. Take 3 slice (1 oz. each) deli sliced cooked ham
  4. Take 10 Sweetened dried cranberries

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Steps to make Crunchy Mummies:
  1. Place cream cheese in resealable food-storage plastic bag. Cut 1/2 inch off 1 corner. Pipe about 1 tablespoon into each celery piece.
  2. Cut ham slices lengthwise into 16 pieces. Cut pieces crosswise into 1 inch pieces. Place about 12 ham pieces over cream cheese to look like "bandages;" use tip of knife to tuck in ends of ham along celery edge.
  3. Cut cranberries into 40 pieces. Place pieces between "bandages" for mummies' eyes.

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So that is going to wrap this up for this exceptional food crunchy mummies recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!