Ramadan Special - Yummy Plum Shrikhand
Ramadan Special - Yummy Plum Shrikhand

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ramadan special - yummy plum shrikhand. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Ramadan Special - Yummy Plum Shrikhand is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Ramadan Special - Yummy Plum Shrikhand is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook ramadan special - yummy plum shrikhand using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Ramadan Special - Yummy Plum Shrikhand:
  1. Make ready 400 gms yoghurt (I used low fat)
  2. Make ready 3-4 tbsp. brown sugar, powdered
  3. Make ready 4 plums, sliced
  4. Prepare 1/4 tsp. cardamom powder
  5. Make ready 1 tsp. rose water
  6. Get 1 tsp. chopped pistachios & rose petals to garnish
Steps to make Ramadan Special - Yummy Plum Shrikhand:
  1. Pour the yoghurt in a cheese cloth and place on a strainer. Keep in the refrigerator overnight. Use the thick hung yoghurt for the recipe.
  2. Slice the plum and blend it to a smooth paste.
  3. Heat a pan and simmer the plum paste, sugar and cardamom powder till reduced and slightly thick.
  4. In a bowl, whisk together hung yoghurt and the reduced plum to a smooth paste.
  5. Pass it through a sieve to remove the granules.
  6. Add rose water and mix well.
  7. Garnish with chopped pistachios and rose petals. Serve chilled.

So that is going to wrap this up with this exceptional food ramadan special - yummy plum shrikhand recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!