Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cowboy caviar. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Cowboy Caviar is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Cowboy Caviar is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have cowboy caviar using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cowboy Caviar:
- Get 1/4 cup sugar
- Take 1 cup vegetable oil
- Take 1 can black beans
- Prepare 1 can black eyed peas (can use canned or frozen)
- Get 1/2 cup cider vinegar
- Take 1 1/2 cup frozen corn
- Prepare 1 medium vidalia onion, chopped
- Get 1 green pepper, chopped
- Prepare 1 red pepper, chopped
- Prepare Hot sauce for taste
Instructions to make Cowboy Caviar:
- Combine sugar, cider vinegar, and oil in saucepan, boil until sugar is dissolved and let this cool.
- Drain vegetables and mix together, pour marinade over and refrigerate 4-6 hours, or over night.
- Drain marinade before serving. Add hot sauce.
- Best if served with Tostito tortilla chips or Fritos Scoops.
So that is going to wrap it up for this special food cowboy caviar recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
