Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sprouted moong usal. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Sprouted Moong Usal is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Sprouted Moong Usal is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook sprouted moong usal using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sprouted Moong Usal:
- Take 2 cups Moong sprouted
- Get 1 onion chopped
- Take 1 cup tomato chopped
- Make ready 1 chilli tadaka
- Get 1/4 Bay leaf in small pieces
- Take 2 tsp oil
- Prepare 1 tsp Mustard-cumin seeds
- Get 1 tsp Coriander-cumin powder
- Make ready 1 tsp Chilli powder
- Get 1 pinch Sugar
- Prepare 1/2 tsp turmeric powder
- Take 1 tsp Ginger garlic paste
- Take as per taste Salt
Steps to make Sprouted Moong Usal:
- Heat the oil in pan, give the tempered with seeds, bay leaf and chilli.
- Sauté onion and ginger garlic paste, once it golden brown add tomato and spices.
- Add sprouts and salt.
- Cook till sprouts changes it’s colour and little soft. Serve hot.
So that’s going to wrap it up for this special food sprouted moong usal recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
