Japanese 3-color Bento (Sanshoku Bento)
Japanese 3-color Bento (Sanshoku Bento)

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, japanese 3-color bento (sanshoku bento). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Japanese 3-color Bento (Sanshoku Bento) is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Japanese 3-color Bento (Sanshoku Bento) is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook japanese 3-color bento (sanshoku bento) using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Japanese 3-color Bento (Sanshoku Bento):
  1. Prepare 100 g minced chicken
  2. Prepare 2 teaspoon soy sauce
  3. Take 2 teaspoon sugar
  4. Prepare 2 teaspoon Mirin (Japanese sweet Sake)
  5. Prepare 1 teaspoon grated ginger
  6. Take 2 eggs
  7. Take 2 teaspoon sugar
  8. Make ready 1 teaspoon Mirin
  9. Take 1/3 tablespoon salt
  10. Prepare 1 sheet Nori seaweed
  11. Take to taste soy sauce
  12. Get cooked rice
Instructions to make Japanese 3-color Bento (Sanshoku Bento):
  1. Mix chicken with soy sauce, sugar, Mirin and grated ginger with 4 chopsticks.
  2. Turn on the heat, stir with chopsticks, and simmer well until the liquid is gone.
  3. Mix eggs with sugar, salt and Mirin.
  4. Turn on the heat, stir with chopsticks, and simmer well until smashed.
  5. Cut Nori seaweed.
  6. Put chicken, egg and Nori seaweed separately. Sprinkle soy sauce on the seaweed.
  7. Garnish with green vegetables and put anything you like.

So that is going to wrap it up for this special food japanese 3-color bento (sanshoku bento) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!