Kimchi Soup
Kimchi Soup

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, kimchi soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Kimchi Soup is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Kimchi Soup is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook kimchi soup using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Kimchi Soup:
  1. Get 1 tablespoon neutral oil
  2. Take 3 gloves garlic chopped
  3. Take 2 tablespoons ginger chopped
  4. Take 3 tablespoons gochujang
  5. Take 1 cup kimchi chopped
  6. Get 4 cups chicken stock
  7. Make ready 1 tablespoon fish sauce
  8. Prepare 1 block tofu (soft or firm) diced into 1 in cubes
  9. Make ready 2 eggs
  10. Get 2 scallions chopped into 1 in pieces
  11. Prepare 1 tablespoon Chinese cooking wine
  12. Make ready 1 tablespoon sesame oil
  13. Prepare Rice noodles (optional)
Instructions to make Kimchi Soup:
  1. Heat oil in Dutch oven or large pot
  2. Add garlic and ginger and sauté for 2 min. Add gochujang and sauté for 1 min
  3. Add kimchi and sauté for 30 seconds
  4. Add chicken stock and fish stock and bring to a boil
  5. Once boiling, lower heat to simmer and add tofu. Simmer for 5-10 min.
  6. Crack eggs directly into soup and stir quickly. Eggs should become stringy (like egg drop soup)
  7. Add scallions, cooking wine and sesame oil. Simmer for 2 min
  8. Enjoy with a side of rice or rice noodles!

So that’s going to wrap this up for this special food kimchi soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!