Super Rich Bread Dough
Super Rich Bread Dough

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, super rich bread dough. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Insert metal blade in food processor bowl. Place butter and egg in food processor. Great recipe for Super Rich Bread Dough.

Super Rich Bread Dough is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Super Rich Bread Dough is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have super rich bread dough using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Super Rich Bread Dough:
  1. Prepare 240 grams Strong bread flour
  2. Take 60 grams Cake flour
  3. Take 40 grams Sugar
  4. Get 5 grams Salt
  5. Take 6 grams Dry yeast
  6. Make ready 2 Egg yolk
  7. Get 1 egg yolks + milk = 220 ml Milk
  8. Make ready 50 grams Butter

Place dough in an oiled bowl, turn to coat with oil and cover and let rise double in volume. Punch down and cover dough and refrigerate overnight in large bowl. When ready to use, punch down and knead briefly to warm up dough. An enriched dough starts off like a lean dough except it has a higher concentration of fats, sugar and dairy.

Steps to make Super Rich Bread Dough:
  1. Add the butter after the dough has formed a good stretchy film of gluten. (At this point, you should be able to see through the dough if you stretch it out thinly enough.)
  2. If using a bread machine, add all of the ingredients other than the butter and let it start kneading. After about 10 minutes, add in the butter.
  3. [Ideal milk temperature] It should be about 30°C in spring or fall, 10°C in summer, and heated up in the microwave until it's about 45°C in the winter.
  4. [Temperature of the butter] In order to keep the dough at an ideal temperature, be sure to use room temperature butter so it can be easily mixed in.
  5. I used this rich bread dough recipe for these "Chocolate Breads in Muffin Cups",. - - https://cookpad.com/us/recipes/144467-chocolate-muffin-in-a-cup
  6. I used this rich bread dough recipe for these "Puffy! Brioche (3 Varieties)",. - - https://cookpad.com/us/recipes/144468-fluffy-brioche-3-types
  7. You can make butter rolls.
  8. Great for these round dinner rolls too.

This dough produces a super soft interior with a tender crumb. It's often termed 'billowy" as the dough is so soft that it just billows and pulls apart so tenderly. After bread is defrosted, press out (on. syrup mixture. The crustier and chewier the bread, the less fat in the dough. This is known as a lean dough.

So that is going to wrap it up for this special food super rich bread dough recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!