Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, glazed salmon. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Glazed Salmon is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Glazed Salmon is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have glazed salmon using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Glazed Salmon:
- Make ready 2 salmon fillets
- Get 2 tbsp butter
- Take 2 tbsp brown sugar
- Prepare 1 tbsp clove honey
- Prepare 2 tbsp soy sauce
- Take 1 tbsp ground ginger
- Get 1 tbsp dijon mustard
- Prepare 1 dash salt and pepper
- Get 1 dash garlic powder
Steps to make Glazed Salmon:
- Prepare glaze by melting butter in a skillet, then adding all other ingredients except salmon on low heat. Takes about 5 minutes for all to combine
- Once glaze is finished allow to sit and cool about 10 min.
- Place salmon on top of tin foil, add glaze over the top and wrap completely in foil. Let sit in the fridge at least an hour. I prefer 2 hours.
- After 1-2 hrs in fridge, keeping salmon wrapped in the foil place on cookie sheet and bake in preheated oven at 450°F for 20 minutes.
- Enjoy! I always have a strawberry salad with mine ;)
So that’s going to wrap it up for this exceptional food glazed salmon recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
