Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken mandi with sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken Mandi with sauce is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Chicken Mandi with sauce is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have chicken mandi with sauce using 28 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Chicken Mandi with sauce:
- Prepare 1000 grm Chicken
- Take 750 grm Rice
- Make ready 1/2 cup Lemon juice
- Get 4 Tomatoes
- Make ready leaves Mint handful
- Make ready handful Coriander
- Get 2 Garlic cloves
- Get 1 Onion
- Prepare 4 tbsp Mandi masala
- Prepare Almonds 100 grm
- Take Cashew nuts 100 grm
- Get 50 gm Kishmish
- Prepare 1/4 cup Olive oil
- Make ready 2 tbsp Butter
- Make ready Mandi masala:
- Take 12 cloves
- Get 12 black pepper corns
- Prepare 1 tbsp cumin
- Take 1 tbsp coriander seeds
- Make ready 1 tbsp fennel seeds
- Prepare 5-6 green cardamom
- Make ready 1 black cardamom
- Prepare 1 bay leaf
- Prepare 2 cinnamon sticks
- Make ready to taste salt
- Make ready 1 tbsp paprika powder
- Prepare 1 tsp ginger powder
- Get 1 tsp garlic powder
Steps to make Chicken Mandi with sauce:
- Take chicken leg with thigh make cut
- Take Mandi masala, add lemon juice and olive oil to make paste.
- Apply on chicken and marinate for 2 hrs at least
- Take a vassel boil water in it put steam plate in it and place chicken on plate and cover it for 1 hr for cook
- Take a vessel fry onion in oil till light pink add salt Mandi masla and cook well oil separate then Add stock of chicken steam roast
- Add soaked rice and cook until water dry
- Put steam chicken on rice smoke with coal and rest on low flame for 10 min
- Fry dry fruits in butter
- Add dry fruits on Mandi
- Mandi is ready
- For sauce: tomatoes, garlic cloves, green coriander, mint leaves, salt and black pepper- add in blender and blend well,serve with mandi
So that’s going to wrap it up with this exceptional food chicken mandi with sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
