Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken fried steak. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chicken Fried Steak is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Chicken Fried Steak is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook chicken fried steak using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Fried Steak:
- Prepare 1 1/2 cups whole milk
- Get 2 large Eggs
- Get 2 cups all-purpose flour
- Take 2 teaspoons seasoned salt
- Prepare 2 teaspoons seasoned salt
- Get Freshly ground black pepper
- Prepare 3/4 teaspoon paprika
- Take 1/4 teaspoon cayenne pepper
- Get 3 pounds cube steak (tenderized round steaks)
- Get 1/2 cup canola or vegetable oil
- Get 1 tbsp Butter
- Make ready Gravy :
- Take 1/3 cup all-purpose flour
- Make ready 3-4 cups whole milk
- Get 1/2 teaspoon seasoned salt
- Get Freshly ground black pepper
- Prepare Mashed potatoes, for serving
Steps to make Chicken Fried Steak:
- For the steak: Begin with setting up an assembly line of dishes. Mix the milk with the eggs in one; the flour mixed with the seasoned salt, 1 1/2 teaspoons black pepper, paprika and cayenne in another; and the meat in a third. Then have one clean plate at the end to receive the breaded meat.Work with one piece of meat at a time. Sprinkle both sides with black pepper, then place it in the flour mixture.Turn to coat.
- Place the meat into the milk/egg mixture, turning to coat. Finally, place it back in the flour and turn to coat (dry mixture/wet mixture/dry mixture).
- Place the breaded meat on the clean plate, then repeat with the remaining meat.Heat the oil in a large skillet over medium heat. - - Add the butter. Drop in a few sprinkles of flour to make sure it's sufficiently hot. When the butter sizzles immediately, you know it's ready. (It should not brown right away, if it does, the fire is too hot.)
So that is going to wrap it up with this special food chicken fried steak recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
