Fennel Lettuce Cashew Salad with Lemon Honey Dressing
Fennel Lettuce Cashew Salad with Lemon Honey Dressing

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, fennel lettuce cashew salad with lemon honey dressing. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Fennel Lettuce Cashew Salad with Lemon Honey Dressing is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Fennel Lettuce Cashew Salad with Lemon Honey Dressing is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook fennel lettuce cashew salad with lemon honey dressing using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fennel Lettuce Cashew Salad with Lemon Honey Dressing:
  1. Get 1 Fennel Bulb thinly sliced
  2. Take 3 cups lettuce
  3. Get 3 tbs Honey
  4. Take 1/2 Lemon Juice
  5. Take 1/4 cup Olive oil
  6. Take 1/4 cup Cashews
  7. Get Salt
  8. Prepare Pepper
  9. Get Cherry Tomatoes
  10. Prepare Parmesan optional
  11. Take Blue Cheese optional
Instructions to make Fennel Lettuce Cashew Salad with Lemon Honey Dressing:
  1. Thinly slice fennel
  2. Place in a bowl with a few ice cubes for 10 minutes. Dran excess water and dry off on kitchen towel
  3. In a bowl add lemon juice and honey.
  4. Add in olive oil, salt and pepper
  5. Chop cashews or nuts of your preference in a blender.
  6. Start with a layer of lettuce,, then fennel, cheese and continue until the top layer is covered with cheese. Drizzle honey lemon dressing over the salad and place in the fridge for 10 minutes. Garnish with your favorite nuts.

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