Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, corn and peas fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Corn And Peas Fried Rice is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Corn And Peas Fried Rice is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook corn and peas fried rice using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Corn And Peas Fried Rice:
- Take 3 bowls cooked long grained rice
- Take 1/4 cup boiled corn
- Get 1/4 cup boiled green peas
- Get 1/4 cup chopped mint leaves
- Take 1 tbsp chopped coriander
- Take 1/2 tsp roasted coriander powder
- Take 2 chopped green chillies
- Make ready 1/4 tsp cumin seeds (jeera) powder
- Take 1 pinch chilli powder
- Make ready 1 pinch turmeric powder
- Prepare to taste salt
- Prepare 2 tbsp oil
Instructions to make Corn And Peas Fried Rice:
- Make the paste of coriander, mint leaves and green chillies and keep aside.
- Take a deep non stick pan and put oil in it.
- When the oil becomes hot put hing and ground paste, then add corn and green peas and saute for 2 minutes.
- Then put coriander powder, cumin powder, salt and chilli powder and saute for 1 minute.
- Now add cooked rice and mix well.
- Serve hot with curd or raita.
So that’s going to wrap it up for this exceptional food corn and peas fried rice recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
