Turkey, Chick pea, brown rice dish
Turkey, Chick pea, brown rice dish

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, turkey, chick pea, brown rice dish. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Turkey, Chick pea, brown rice dish is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Turkey, Chick pea, brown rice dish is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have turkey, chick pea, brown rice dish using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Turkey, Chick pea, brown rice dish:
  1. Get 1 lb lean ground turkey
  2. Take 2 Uncle Ben's boil in bag brown rice(cooked)
  3. Get 2 cans rotel
  4. Prepare 2 cans chick peas(drained & rinsed)
  5. Take 1 small can corn
  6. Make ready season salt
  7. Take chicken marinade (Lea & perrins)
  8. Prepare Onion powder
  9. Get 2 boxes chicken stock (won't use all)
Instructions to make Turkey, Chick pea, brown rice dish:
  1. Brown ground turkey with chicken marinade, season salt and onion powder. Cook rice while browning using 1 box of the chicken stock and 4 cups of water.
  2. Once turkey is cooked add rotel, Chick peas, & corn and enough chicken stock to almost cover. Bring to a boil. Cook at a boil for about 20 minutes stirring frequently.
  3. Drain rice and add to mixture. Continue to cook at a boil for 5-10 minutes. Season to taste.

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