Crunchy Ginger Pork Teriyaki Rice Bowl
Crunchy Ginger Pork Teriyaki Rice Bowl

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, crunchy ginger pork teriyaki rice bowl. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Crunchy Ginger Pork Teriyaki Rice Bowl is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Crunchy Ginger Pork Teriyaki Rice Bowl is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook crunchy ginger pork teriyaki rice bowl using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Crunchy Ginger Pork Teriyaki Rice Bowl:
  1. Make ready 200 grams Pork offcuts (or thinly sliced pork, from any part)
  2. Get 1 tbsp Katakuriko
  3. Make ready 1 Vegetable oil
  4. Get For the teriyaki sauce:
  5. Prepare 2 tbsp Soy sauce
  6. Take 2 tbsp Mirin
  7. Get 2 tbsp Sake
  8. Prepare 1 tbsp Sugar
  9. Make ready 1 tsp Grated ginger
  10. Get Toppings:
  11. Make ready 1/2 bunch Mizuna (cut up roughly)
  12. Get 1 Grated ginger
  13. Make ready 1 as much (to taste) Plain steamed rice
  14. Prepare 1 Sesame seeds
Instructions to make Crunchy Ginger Pork Teriyaki Rice Bowl:
  1. Combine the teriyaku sauce ingredients.
  2. Coat the pork pieces lightly with katakuriko, and fry in a frying pan with a generous amount of oil until both sides are crispy and browned.
  3. Wipe the oil in the frying pan and add the combined sauce ingredients. Simmer until slightly thickened.
  4. Put some rice into rice bowls. Add lots of mizuna and the pork with the sauce. Top with sesame seeds and grated ginger and it's done!
  5. You could use shredded lettuce instead of mizuna.

So that’s going to wrap it up with this special food crunchy ginger pork teriyaki rice bowl recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!