Italian-style Tomato Hot Pot
Italian-style Tomato Hot Pot

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, italian-style tomato hot pot. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Italian-style Tomato Hot Pot is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Italian-style Tomato Hot Pot is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have italian-style tomato hot pot using 17 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Italian-style Tomato Hot Pot:
  1. Get The soup:
  2. Prepare 1 can Canned crushed tomatoes
  3. Take 1 clove Garlic (minced)
  4. Prepare 1 Oregano (dried)
  5. Take 1 tbsp Soup stock granules
  6. Make ready 2 tbsp Ketchup
  7. Get Additional ingredients of your choice:
  8. Prepare 1 thigh Chicken thigh meat (cut into bite sized pieces)
  9. Make ready 10 Chicken dumplings
  10. Prepare 3 Wiener sausages (cut in half)
  11. Get 1/4 Cabbage (cut into bite sized pieces)
  12. Get 1/2 Carrot (cut up as you like)
  13. Make ready 2 Potatoes (cut into bite-sized pieces)
  14. Make ready 1/2 packet Shimeji mushrooms (shred)
  15. Make ready 1 as much (to taste) Cherry tomatoes, broccoli, mizuna, etc.
  16. Get For the risotto to finish: (Or boiled pasta)
  17. Take 1 as much (to taste) Cooked rice, pizza cheese
Instructions to make Italian-style Tomato Hot Pot:
  1. Prep the ingredients. Cut up the vegetables, and parboil the carrot and potatoes.
  2. Prep the soup. Put 1 tablespoon of olive oil and the finely chopped garlic in the earthenware pot and turn up the heat.
  3. When the garlic is fragrant, add the canned tomatoes, oregano, 2 cups (400 ml) of water and soup stock granules.
  4. Add ketchup to season. Taste, and adjust with salt and pepper. The broth should be on the salty side since the vegetables will dilute the soup as they cook.
  5. Once the soup is ready, enjoy the hot pot at the dinner table. The root vegetables are parboiled, so all you have to do is to make sure the meat is cooked through.
  6. Add some Tabasco and grated cheese to taste. If the hot pot is for adults, you could add Tabasco to the soup itself.
  7. When all the meat and vegetables are eaten, make a 'risotto' with the leftover soup. Rinse the cooked rice briefly to remove the stickiness.
  8. Put the rice in the soup and simmer until the flavors have permeated. Add the pizza cheese. Turn off the heat and put a lid on. When the cheese has melted, it's done.
  9. Add some parsley and black pepper to taste, and eat the 'risotto' while piping hot. It's flavorful and delicious!
  10. If you use pasta instead of rice, I recommend boiled penne.

So that’s going to wrap this up with this special food italian-style tomato hot pot recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!