Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, asian garlic noodles. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Asian Garlic Noodles is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Asian Garlic Noodles is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have asian garlic noodles using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Asian Garlic Noodles:
- Take 1 bag thick yellow fresh pancit noodles
- Prepare 13 garlic cloves, minced
- Take 4 teaspoons oyster sauce or 1.33 Chinese spooon (premium Lee kum Lee)
- Take 3 teaspoons fish sauce of 1 Chinese spoon (viet huong)
- Get 4 tablespoon unsalted butter
Instructions to make Asian Garlic Noodles:
- Boil pancit noodles for a few minutes and drain. Place in big bowl for mixing.
- Sauté butter and garlic on low simmer in a pan until soft
- Add oyster and fish sauce to garlic butter in pan. Low simmer for a few minutes.
- Pour sauce over noodles and toss well.
So that’s going to wrap this up for this exceptional food asian garlic noodles recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
