Black Eyed Peas +Salt
Black Eyed Peas +Salt

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, black eyed peas +salt. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Black Eyed Peas +Salt is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Black Eyed Peas +Salt is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have black eyed peas +salt using 3 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Black Eyed Peas +Salt:
  1. Take 2 cups black eyed peas
  2. Take Water to cover the peas
  3. Prepare 1 tsp salt to season
Steps to make Black Eyed Peas +Salt:
  1. Bring the the boil on high setting for 30 minutes, then reduce to low to medium setting and cook for 3 hours. Add boiling water if it needed through out the cooking.
  2. Add salt and serve.

So that is going to wrap it up for this exceptional food black eyed peas +salt recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!