Kesar ellaychi shrikhand
Kesar ellaychi shrikhand

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, kesar ellaychi shrikhand. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Kesar ellaychi shrikhand is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Kesar ellaychi shrikhand is something that I have loved my whole life.

Shrikhand is the traditional dessert of Gujarat and Maharashtra. Kesar shrikhand is instantly prepared by mixing sugar, saffron. How to make Kesar Elaichi Shrikhand at home Today I am sharing a recipe for How to make Kesar Elaichi Shrikhand using fresh curd at home.

To get started with this particular recipe, we must prepare a few ingredients. You can cook kesar ellaychi shrikhand using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Kesar ellaychi shrikhand:
  1. Prepare 500 gm Curd
  2. Get 1/2 cup Sugar powder
  3. Prepare 1/2 tsp Ellaychi powder
  4. Prepare 10-12 Kesar strands

Saffron and Cardamom are the best friends of any sweets. Kesar Elaichi Shrikhand Recipe is an interesting twist to Shrikhand which is included as a commoner in festivals like Janmashtami and a popular dessert option during get together. Chilled shrikhand along with hot puris make a delicious combination for any festival. Shrikhand is a delicious sweet yogurt preparation popular in the western regions of Gujarat and Maharashtra.

Steps to make Kesar ellaychi shrikhand:
  1. Hang curd for 4-5 hours
  2. Add sugar powder, ellaychi powder & kesar in hung curd. Whisk with hand blender for 10 minutes until Fluffy.
  3. Keep it in fridge for 1/2 hour before serving.
  4. Serve chilled kesar ellaychi shrikhand

Shrikhand is a traditional Indian sweet from the states of Maharashtra and Gujarat. This is a traditional recipe from my mom passed on to. Shrikhand is the traditional dessert of Gujarat and Maharashtra. Kesar shrikhand is instantly prepared by mixing sugar, saffron, green cardamom. Kesar elaichi shrikhand recipe, also simply known as shrikhand, is an authentic sweet of the Maharashtrian and Gujarati cuisines.

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