Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, moist chewy tofu bread - only needs one rise. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Moist Chewy Tofu Bread - Only Needs One Rise is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Moist Chewy Tofu Bread - Only Needs One Rise is something that I’ve loved my whole life. They’re nice and they look wonderful.
Great recipe for Moist Chewy Tofu Bread - Only Needs One Rise. I bought a lot of silken tofu on sale, so I tried making bread with some of it. My husband loved it so much that he requested it again.
To begin with this recipe, we must prepare a few components. You can have moist chewy tofu bread - only needs one rise using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Moist Chewy Tofu Bread - Only Needs One Rise:
- Get 300 grams Silken tofu
- Take 200 grams Cake flour
- Prepare 300 grams Bread flour
- Get 1 tbsp Dry yeast
- Make ready 3 tbsp Sugar
- Take 1 tsp Salt
- Make ready 120 ml Milk (or water)
Any toppings you want like cheese, pickles, etc. In a large bowl, combine flour, salt and yeast. Create a well in the center; add water. Moist Chewy Tofu Bread - Only Needs One Rise Recipe by cookpad.japan.
Steps to make Moist Chewy Tofu Bread - Only Needs One Rise:
- Put all the ingredients in a bread machine. Lightly drain the excess water from tofu, break into pieces and add to the bread machine. Kneading time: 15 minutes, 1st rising: 40 minutes
- Divide the Step 1 dough into 10 pieces, shape into balls, and cover with plastic wrap to prevent them from drying out. Let them sit for 15 minutes. If the dough is sticky, flour your hands.
- Dust a chopstick with a small amount of flour, and press down in the middle of each roll without cutting it in half.
- Arrange the Step 3 dough on a baking sheet. Bake in the preheated oven for 15 ~ 20 minutes at 200℃, and they're done. You don't need to let them rise a 2nd time.
Great recipe for Moist Chewy Tofu Bread - Only Needs One Rise. I bought a lot of silken tofu on sale, so I tried making bread with some of it. My husband loved it so much that he requested it again. You can use cold milk and water. If you ever wondered how your grandma's bread always had such a light and chewy consistency, you can thank shortening.
So that’s going to wrap this up with this special food moist chewy tofu bread - only needs one rise recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


