Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, balsamic peas. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Balsamic Peas is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Balsamic Peas is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook balsamic peas using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Balsamic Peas:
- Make ready 1 lb peas
- Make ready 1 yellow onion; minced
- Take 3 clove garlic; minced
- Get 1 stick butter
- Get 1/2 cup balsamic vinegar
Steps to make Balsamic Peas:
- Melt butter slowly in a saute pan. Add onions. Sweat until nearly translucent. Add garlic. Sweat until fragrant. Add peas. Add balsamic. Reduce until nearly evaporated.
- Variations; Shallots, horseradish, parsley, mustard, red wine, Worcestershire, mushrooms, chives, smoked mozzarella, basil, bacon, lemon, oregano
So that is going to wrap this up for this special food balsamic peas recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
