Green peas kheer
Green peas kheer

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, green peas kheer. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Green Peas Kheer has a pleasant colour, soothing texture and unique flavour. A generous dose of milk gives the Matar ki Kheer a rich flavour, while coarsely crushed peas gives it an interesting. Green Peas Kheer: Serve this gorgeous green peas kheer in your next potluck and be prepared with a notepad to write out the recipe and to accept the lovely compliments you will be getting all day.

Green peas kheer is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Green peas kheer is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook green peas kheer using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Green peas kheer:
  1. Get 1 cup green peas
  2. Get 1 litre milk
  3. Prepare 1/2 cup mava
  4. Get 1/2 cup sugar
  5. Make ready 1 tsp cardamom powder
  6. Prepare 1 pinch cinnamon powder
  7. Make ready 2 tbsp chopped almonds and pistachios
  8. Make ready Silver berk as required

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Steps to make Green peas kheer:
  1. Wash and Boil green peas and drain.grind in a grinder and make paste.or make paste with the help of masher as your choice.
  2. Boil milk in a pan. Add peas paste and mix.
  3. Boil on low flame till milk reduces to half or till thickens.
  4. Add mava,cinnamon powder,cardamom powder and sugar and mix everything well. Add some chopped nuts and mix.off the flame and cool down in room temperature. You can keep it also in fridge.
  5. Serve chilled garnish with chopped nuts and silver berk.

I do enjoy these mustard green peas, they are yummy! It is nice to have something that you can snack on that is far away from the calorie intake of chips or snacks. The mustard taste is quite strong so if. In my search for a good cream pea recipe, I found many, but none that quite matched what I wanted. We need fresh, tender and god quality Peas for preservation.

So that’s going to wrap it up with this exceptional food green peas kheer recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!