Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, savory ground beef stroganoff. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Savory Ground Beef Stroganoff is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Savory Ground Beef Stroganoff is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook savory ground beef stroganoff using 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Savory Ground Beef Stroganoff:
- Prepare 1 tbsp butter
- Get 1 tbsp olive oil
- Make ready 1 packages sliced mushrooms
- Take 2 tbsp diced shallots
- Get 6 clove minced garlic
- Get 1 diced onion
- Prepare 1 lb ground beef
- Make ready 1 cup red wine
- Make ready 2 cup beef stock
- Make ready 1 tbsp worcestershire sauce
- Take 3/4 lb cooked pasta
- Take 2 tbsp Fresh tyme
- Make ready 1/2 cup grated parmesan cheese
- Prepare 1 tbsp sour cream
Instructions to make Savory Ground Beef Stroganoff:
- Add first 7 ingredients and brown. Add red wine until evaporated. Now add stock, worchestershire sauce and simmer for 45 minutes. Add al dente pasta, fresh tyme, parmesan and top with sour cream.
So that is going to wrap this up for this special food savory ground beef stroganoff recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
