Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, green peas halwa. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Green Peas halwa is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Green Peas halwa is something which I’ve loved my whole life. They’re nice and they look wonderful.
Healthy & Tasty protein rich Green Peas Halwa preparation by madhuscooking. Spend your time indoors experimenting with food and cooking up some unusual yet. You had made the halva of wheat and semolina but not the halva made by green peas.
To begin with this recipe, we must prepare a few ingredients. You can cook green peas halwa using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Green Peas halwa:
- Prepare 1 cup green peas
- Get 2 tbspn ghee
- Make ready 1 cup milk
- Get Sugar as per the taste
- Make ready 1 cardmom
- Make ready 8-10 Chopped pista
- Take 8-10 Chopped cashew
These special and uniquely flavored halwa are prepared whenever we crave for something. I tried this halwa in microwave and it came out very well!! I took this recipe from a magazine. I did some modifications and tried!!
Instructions to make Green Peas halwa:
- Firstly take a mixer jar and add 1 cup of green peas and grind them coarsely
- Now in a pan add 2 tbspn of ghee and once the ghee is heated add the grinded green peas and cook it for 5 to 8 Min untill the peas gets soft (to check if it turned soft or no just taste it)
- Now add milk, sugar, cardmom and cook it untill the milk is completely evaporated.
- Once the milk is evaporated add chopped cashew and pista and give it a mix a turn off the flame
- Your green peas halwa is ready
Green peas are a popular vegetable. They are also quite nutritious and contain a fair amount of fiber and antioxidants. Additionally, research shows they may help protect against some chronic illnesses. Rinse the frozen peas with warm water until defrosted. Green Peas Masala is a great side dish for chapati,phulka or even pulaos.
So that’s going to wrap it up with this special food green peas halwa recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
