Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tomato sweet sabji. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tomato sweet sabji is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Tomato sweet sabji is something which I have loved my whole life. They are fine and they look wonderful.
Tomato bhaji is an easy and simple bhaji or sabzi made with tomatoes, jaggery, peanuts and desiccated coconut. Tangy as well as slightly sweet. This tomato sabzi goes very well as a side dish with chapatis or phulkas.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have tomato sweet sabji using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tomato sweet sabji:
- Prepare 4 tamatoes
- Take 2 tsp oil
- Get 1 tsp cumin seeds
- Make ready 2-3 tbsp sugar
- Take 1 tbsp water
A rich source of vitamin C, these raw green tomatoes are equally nutritious. They also make it for their lunch box as a side dish for chapathi or poori. Its so easy to make and tastes great too. Sometimes my dad make this sabji by adding boiled potato, peas and even ladies finger.
Instructions to make Tomato sweet sabji:
- Wash and chopped the tamatoes..
- Heat oil in a pan add cumin seeds.. When cracked add the chopped tamatoes..
- Cover and cook it on low flame for 1-2 minutes than add sugar and water mix and cover for 3-4 more minutes.
- Easy, quick tamatoes sweet sabji is ready to serve..
We love this simple sabzi with idli,dosa as well. For example, tomato onion sabji is a quick side dish recipe which is simple and delicious too. So, if you are running late for work, then you can prepare this quick sabji and roast a few rotis. Your lunch is ready to eat! This sev tomato shaak is too good and the sev adds a lot of flavor, taste and texture to the dish. sev are are crisp fried gram flour vermicelli.
So that’s going to wrap this up with this exceptional food tomato sweet sabji recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
