Rice and macaroni with banga soup
Rice and macaroni with banga soup

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, rice and macaroni with banga soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Rice and macaroni with banga soup is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Rice and macaroni with banga soup is something that I’ve loved my entire life.

Rice and macaroni with banga soup. Since I discovered banga soup it has remain one of my favourite Alpha Delta. Usually the banga spice is a mixture of Ataiko, Irugege and Oburunbebe Stick.

To begin with this particular recipe, we must first prepare a few components. You can have rice and macaroni with banga soup using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Rice and macaroni with banga soup:
  1. Prepare Banga
  2. Take Goat meat
  3. Get Smoke fish
  4. Take Crayfish
  5. Take Seasoning
  6. Make ready leaves Scent
  7. Make ready Rice and macaroni
  8. Make ready Banga spice

The preparation method of Banga soup varies from tribe to tribe. The Igbo version is called Ofe Akwu which includes the addition of Ugu or Scent leaves which is without in the Delta version. There's also the Efik version called Abak Atama. A family favorite with leftovers for another day.

Instructions to make Rice and macaroni with banga soup:
  1. For the soup,wash and cook banga till soft. Pound in a mortar to separate shaft and nuts
  2. Wash shaft clean with water and filter into a pot. Put on the cooker to cook and start getting thick
  3. Add pepper,crayfish,seasoning and banga spice. Leave to thicken again.
  4. Add goat meat and smoke fish and lastly sliced scent leaves. Turn off heat immediately.
  5. Cook rice and macaroni together slightly salted. Enjoy with soup.

DIRECTIONS Drain beans and reserve liquid, rinse beans. Add tomatoes, sage, thyme, oregano, pepper, and bay leaf. How to cook banga vegetable soup with afang. Banga (Palm nuts) soup is mostly eaten by The Southern People of Nigeria. It can be cooked plain and thick, or with vegetables.

So that’s going to wrap this up for this exceptional food rice and macaroni with banga soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!