Mirch Pakora
Mirch Pakora

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mirch pakora. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mirch Pakora is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Mirch Pakora is something which I’ve loved my entire life. They’re nice and they look fantastic.

Mirch Pakoras or Mirchi Bhajiya is an easy to make recipe and can be served as a side dish with dal, dahi curry or any vegetable curry. I have made it plain and not stuffed the green chillies with potatoes or paneer stuffing. But you can stuff the green chillies with a stuffing of your choice.

To begin with this recipe, we have to prepare a few components. You can cook mirch pakora using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mirch Pakora:
  1. Make ready 10 bari hari mirch
  2. Make ready 2 tbsp Amchor
  3. Make ready 2 tbsp baisen
  4. Make ready Pinch salt
  5. Prepare Pinch Tatri powder
  6. Make ready Oil for deep fry
  7. Prepare Mirch coating
  8. Make ready 1/2 cup baisen
  9. Get Pinch salt

Bharwa Mirch Pakora are stuffed pepper with mashed potatoes then dipped in gram flour batter and deep fried. This is a popular street food of Rajasthan also known as Jodhpuri Mirch Bade. It's an ideal snack to hog during pouring rain along a hot cup of tea and your loved ones. Mirch Pakora are the perfect green chile fritters to serve with hot cup of Tea or Coffee.

Steps to make Mirch Pakora:
  1. Sb sey phley hari mirch ko achi trhan wash krlain
  2. Phr hari mirch mey aik side par cut lagain or ander sey is ke seeds nikal lain.. is trhan sb mirchon ko karain or side par rakh dain
  3. Amchor lain is mey salt baisen or tatri powder add karain or thora sa pani daal kar paste bana lain
  4. Sb aik aik mirch leytey Jain or us ke beech mey ye filling krni hai sb mirchain yun ready krlain..
  5. Ab jo coating wala baisen tha wo lain or is mey salt add karain or pani add kar ke thick sa batter bana lain
  6. Oil garam karain mirchon ko baisen mey dip krtey jain achi trhan mirch par baisen lagey or mirchon ko deep fry krlain
  7. AP ki chatpatti and spicy pakora mirch ready hai

This Mirch Pakkora are most enjoyable by people, who likes the heat of green chillies. Green Chilly Pakora Recipe / Hari Mirch Pakora or Stuffed Mirch Pakora is one and same thing. Hari mirch pakora is very spicy, tangy and mouth sizzling popular snack. Stuffed mirch pakora with hot tea is an ultimate combination. Here is a easy to make bharwan mirch pakora recipe.

So that is going to wrap this up for this exceptional food mirch pakora recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!