Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, kerabu mangga (mango salad from malaysia). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
This dish is a good substitution for any pickles food and the best thing about Kerabu is that there is no added vinegar in this recipe. Recommend to add any fruits and nuts for better tasting. Below is the preparation work: Peel and cut mango into small strips; Fry anchovies until turning crispy; Wash and finely chop chili, shallot, and cilantro Malaysian Kerabu Mangga (Manggo Salad) Recipe by malaysianmum.
Kerabu mangga (Mango salad from Malaysia) is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Kerabu mangga (Mango salad from Malaysia) is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have kerabu mangga (mango salad from malaysia) using 11 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Kerabu mangga (Mango salad from Malaysia):
- Prepare 1 mango Young
- Get 1 / 2 carrot
- Make ready 1/2 onion
- Get 4 eye chili bird ' s
- Prepare 1/2 cup calamansi juice
- Get 1/2 cup peanuts ground (fry without oil)
- Get 1/2 cup shrimp dried ( fry without oil)
- Take 1 tablespoon Cincalok (a shrimp paste, this is optional)
- Take to taste Sugar salt and
- Take Sliced (not to thin or to thick)
- Take Grind in a food processor or traditionally with mortar & pestle
Kerabu mangga (Mango salad from Malaysia). This dish is Malaysia's answer to Thai's Manggo Salad. Great on its own or as a side dish to grilled fish. You can add sliced apples, papayas, grilled squids.whatever you feel like having in this 'kerabu'!
Steps to make Kerabu mangga (Mango salad from Malaysia):
- Mix all the above ingredients in a bowl and it is ready to be served. Enjoy.
This dish is a good substitution for any pickles food and the best. My mom used her own home grown apple's mango to make this delicious appetizer for me. Sadly I can't find apple's mango here in U S and A. The only green mango I found here is not really raw green or creamy like. Spicy, tangy and memorable, Mango Kerabu is a savoury Malaysian salad that is easy to assemble and best eaten as a side dish with rice.
So that’s going to wrap it up for this special food kerabu mangga (mango salad from malaysia) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
