Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, plantain meat balls. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Plantain meat balls is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Plantain meat balls is something that I’ve loved my whole life.
Moving on, grab meat the size of a golf ball and roll it between your hands to form a perfect ball. Try to make all the meatballs almost the same size. Fried plantain meatballs steps up the deliciousness in meatballs for kids with the sweetness of plantains infused into the balls.
To begin with this particular recipe, we have to first prepare a few components. You can have plantain meat balls using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Plantain meat balls:
- Take 2 ripe plantain
- Get 1 cup flour
- Make ready Meat sauce of choice
- Prepare 1 egg
- Take Oil to fry
Peel and roughly chop the onions. Place the chopped plantain and onions in a blender, along with the garlic, cotch bonnet, coriander and parsley leaves and pulse for about a minute or long enough to blend. Recipe for Meatballs and Plantain in Yoghurt Sauce. A crusty shell, sweet, creamy plantain, and a melted cheese center.
Steps to make Plantain meat balls:
- Peel plantain and slice
- Smash the sliced plantain using a smasher or a blender,in a bowl pour in smashed plantain and mix with flour to form a soft dough
- Mould plantain dough into small balls and roll out after dusting flour on rolling board,put in meat sauce in the middle of rolled out dough,fold and make ball,continue same process with all
- Break egg in bowl and whisk,put oil in deep fryer let it hot,deep balls in egg and deep fry till golden brown,let it cool then you serve !
It makes a great dish to serve friends, you can prepare beforehand and freeze until it's time to serve. Coat a large saute pan with olive oil and bring to a medium-high heat. Brown the meatballs on all sides. Meanwhile, remove stem from remaining chile and split in half lengthwise. Form the ball again and place in a heavy pot with hot oil, over medium high heat.
So that’s going to wrap it up for this special food plantain meat balls recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
