Ofe Akwu
Ofe Akwu

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, ofe akwu. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Ofe Akwu is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Ofe Akwu is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook ofe akwu using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Ofe Akwu:
  1. Prepare 1 kg Palm fruit
  2. Get Beef
  3. Prepare Stockfish
  4. Prepare Ponmo
  5. Make ready Dry fish
  6. Get Tin tomatoes med size
  7. Get Ogili
  8. Take Seasoning
  9. Take Nchuanwu (basil)
  10. Get Ground crayfish
  11. Make ready Dry pepper(ground)
  12. Take Thinly sliced onions
  13. Take Salt
Instructions to make Ofe Akwu:
  1. Rinse palm fruit well,put in a pot and boil for 20mins till soft.put in a mortar and pound to get extract,pour water into,it to get oil,sieve.
  2. Pour extract into a pot add tin tomato puree,cook,till thick.In a separate pot,boil beef,stock fish,Dry fish and ponmo with seasoning,when done,add to palm fruit mixture,stir,taste to adjust,add other ingredients,basil last,stir,boil for 1min,enjoy…

So that’s going to wrap this up with this exceptional food ofe akwu recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!