Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ogbono soup. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Ogbono soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Ogbono soup is something that I’ve loved my whole life. They are nice and they look wonderful.
I am still on my 'meals on a budget' series and this is the final week of the series. In this video I am showing you how to make a very mouth-watering pot. Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down.
To get started with this particular recipe, we have to prepare a few ingredients. You can have ogbono soup using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ogbono soup:
- Prepare 3 cups ogbono
- Prepare 4 cksp Palmoil
- Prepare to taste Salt
- Prepare 3 cubes Maggi
- Take 1 wrap Okpei
- Make ready leaves Uziza
- Prepare 3 cksp Crayfish
- Get 8 fresh pepper
- Make ready 1 Stock fish
- Make ready 1 kg Beef
In fact Nigerians almost always include it when cooking. Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. Ogbono Soup or Draw Soup, is a popular Nigerian soup recipe made with Ogbono Seeds(wild African bush mango seeds).
Steps to make Ogbono soup:
- Blend the ogbono with okpei let it be smooth add a cup of water.
- Cook the beef and stockfish till is soft..cook with salt,onion and maggi cubes.
- Bleach the palmoil for 4minutes,pour in the blended ogbono and okpei stir very well for 10minutes.
- Pour in the boiled beeg and stock fish and stir very well add more more water for the soup allow to boil very well.
- Blend the crayfish and pepper and add,also salt and maggi cubes.
- Wash the uziza leaves with salt,and slice pour it inside the soup and boil it for 3more minutes.i enjoyed mine with eba.
Ogbono soup has a mucilaginous (slimy) texture, similar to okra soup. Ogbono Soup: The Delectable Nigerian Draw Soup Recipe. Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home! Ogbono soup is one of the quickest Nigerian soups you can make. Chop spinach or bitter leaves and add them to the ogbono soup just before you serve it with fufu or pounded yam.
So that’s going to wrap this up with this special food ogbono soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
