Okpehe Rice
Okpehe Rice

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, okpehe rice. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Okpehe Rice is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Okpehe Rice is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have okpehe rice using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Okpehe Rice:
  1. Get 3 cups rice
  2. Prepare 2 spoons ground okpehe(locus beans)
  3. Make ready Palm oil
  4. Make ready 6 stock cubes
  5. Get 1 ball onion
  6. Prepare 7 balls pepper
  7. Get 1 medium size smoked fish
Instructions to make Okpehe Rice:
  1. Parboil rice for 10 minutes and set aside. Preheat palm oil add onion add blended fresh pepper.
  2. Add water, stock cubes, salt, smoked fish and ground okpehe cover and allow to boil.
  3. Pour parboiled rice into mixture and cover to cook for 20-30.
  4. Serve in a clean dish.

So that’s going to wrap this up for this exceptional food okpehe rice recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!