Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, tofu kra pow kung - vegan 🌱. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tofu Kra Pow Kung - vegan 🌱 is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Tofu Kra Pow Kung - vegan 🌱 is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have tofu kra pow kung - vegan 🌱 using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Tofu Kra Pow Kung - vegan 🌱:
- Prepare 1 block medium soft tofu (drained)
- Get Thai basil
- Prepare Thai chilli
- Make ready 2 tablespoons vegan fish sauce
- Get 3 cloves garlic
- Make ready A few sprays of rapeseed oil
- Take 1 pinch sugar
- Prepare 1/2 small onion
Instructions to make Tofu Kra Pow Kung - vegan 🌱:
- Drain and press the tofu. Cube and fry in a little oil until crisp. Remove and set aside
- Crush and fry the garlic fry for a minute or so. Add the onions and stir for a further minute. Add the chillies, fish sauce and sugar on a high heat and return tofu to pan. Turn off the heat. Add Thai basil and it’s ready to serve 😋
So that’s going to wrap it up for this special food tofu kra pow kung - vegan 🌱 recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
