Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine
Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, steamed pork buns and sweet adzuki bean paste buns in a bread machine. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have steamed pork buns and sweet adzuki bean paste buns in a bread machine using 21 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine:
  1. Make ready 150 grams ★Bread (strong) flour
  2. Take 150 grams ★Cake flour
  3. Take 5 grams ★Dry yeast
  4. Make ready 8 grams ★Baking powder (aluminum-free)
  5. Take 25 grams ★Sugar
  6. Get 1/3 tsp ★Salt
  7. Make ready 1 tbsp ★Vegetable oil
  8. Take 170 ml ★Lukewarm water
  9. Get 15 grams ★Skim milk powder
  10. Take 100 grams Ground pork
  11. Prepare 20 grams Cooked bamboo shoots
  12. Prepare 1 Shiitake mushroom
  13. Make ready 1/2 small Onion
  14. Prepare 1 tbsp Katakuriko
  15. Prepare 1 1/2 tsp Sesame oil
  16. Prepare 1 tbsp Oyster sauce
  17. Prepare 1 tsp Soy sauce
  18. Get 1/2 tsp Grated ginger
  19. Take 1 dash Panko
  20. Get 1 dash Salt and pepper
  21. Make ready 1 can Sweet adzuki bean paste (store-bought)
Steps to make Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine:
  1. Put the ★ ingredients in the bread machine, and start with the "dough" setting. Meanwhile, prepare the fillings.
  2. Pork Bun Filling: Finely chop the onion, bamboo shoots, shiitake, add all other pork bun ingredients and mix well!
  3. When the dough is done, divide into 10 to 12 portions.
  4. Roll into balls, and place them on parchment paper that was cut into smaller pieces.
  5. Roll the dough out, and wrap the filling.
  6. This is my way of shaping the buns…
  7. It turned out like this.
  8. Wrap the sweet adzuki bean paste in the same way. I used store-bought sweet adzuki bean paste.
  9. You should be able to make 5-6 buns with 1 can of sweet adzuki bean paste.
  10. Place the anman on the parchment paper seam side down.
  11. Let it proof for 20-30 minutes in the oven with the proofing setting.
  12. Steam in a steamer for 15-20 minutes, and they are done!

So that’s going to wrap this up with this special food steamed pork buns and sweet adzuki bean paste buns in a bread machine recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!