Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, prego skillet chicken parmesan. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Prego Skillet Chicken Parmesan is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Prego Skillet Chicken Parmesan is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have prego skillet chicken parmesan using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Prego Skillet Chicken Parmesan:
- Take 1/4 cup grated parmesan cheese
- Make ready 1 1/2 cups prego traditional or organic tomato & basil pasta sauce
- Make ready 1 tbsp. olive oil
- Make ready 1 1/2 lbs. skinless boneless chicken breast halves (4 to 6)
- Get 1 1/2 cups shredded part- skim mozzarella cheese (6 ozs.)
Instructions to make Prego Skillet Chicken Parmesan:
- Stir 3 tbsp. Parmesan cheese into pasta sauce.
- Heat oil in large skillet over medium- high heat. Add chicken. Cook 10 minutes or until browned.
- Pour sauce mixture over chicken. Cover. Cook over medium heat 10 minutes or until chicken isno longer pink.
- Top with mozzarella and remaining parmesan. Let stand 5 minutes or until cheese melt. Serves 6
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