Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, grandma kathy's broccoli-bacon pasta. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Grandma Kathy's broccoli-bacon pasta is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Grandma Kathy's broccoli-bacon pasta is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have grandma kathy's broccoli-bacon pasta using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Grandma Kathy's broccoli-bacon pasta:
- Make ready 12 oz gemelli or rotini pasta
- Take 2 tbsp salted butter
- Prepare 3 cups broccoli florets
- Take 1 cup heavy cream
- Make ready 1/4 cup salted butter
- Get 1 cup finely shredded parmesan
- Prepare 6 oz cooked chicken, chopped
- Prepare 1/2 cup cooked bacon, chopped
- Prepare 1/2 tsp garlic salt
Steps to make Grandma Kathy's broccoli-bacon pasta:
- Cook pasta according to package directions.
- Melt 2 tbsp butter in large skillet. Saute broccoli in butter until crisp tender, about 5 minutes.
- Place cream and remaining butter in small sauce pan. Cook on medium-low heat until butter is melted.
- Stir parmesan into sauce until melted and smooth, about 5 minutes. Remove from heat.
- Pour sauce over pasta. Stir in broccoli, chicken, bacon, and garlic salt.
So that is going to wrap it up for this exceptional food grandma kathy's broccoli-bacon pasta recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
