Chicken Cordon Bleu Pasta Bake
Chicken Cordon Bleu Pasta Bake

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken cordon bleu pasta bake. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Cordon Bleu Pasta Bake is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Chicken Cordon Bleu Pasta Bake is something which I have loved my entire life.

A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese. My EASY Chicken Cordon Bleu recipe. All the flavour, all the crunch, healthier and far easier!

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken cordon bleu pasta bake using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Cordon Bleu Pasta Bake:
  1. Take 2 cup Heavy cream
  2. Get 2 tbsp Salted butter
  3. Get 1 packages Pasta noodles(spaghetti, fettuccine, penne)
  4. Get 1 box Cream cheese
  5. Take 1 tsp Garlic powder
  6. Make ready 1 tsp Onion powder
  7. Prepare 1/2 tsp Olive Garden garlic and herb seasoning/you can use whatever kind u have on hand
  8. Prepare 3/4 cup Cooked chopped bacon
  9. Make ready 2 large chicken breast or 3 small ones
  10. Take 1/2 lb Black Forrest ham–it came out to be about 6 slices when I had it cut at deli
  11. Make ready 1 cup Swiss cheese/half in sauce and half as topping
  12. Get 1/2 cup Pepper jack or Monterey Jack-add some to sauce and some as topping
  13. Get Bread crumbs- I used garlic and herb Parmesan Panko type crumbs

Chicken Cordon Bleu is usually stuffed with ham and Swiss cheese, but you can use any cheese your family likes such as mozzarella or Gruyere. For a quicker version, you may also like this Skillet Chicken Cordon Bleu which doesn't require rolling or breading. When I was a kid, my mom took culinary. And even though Chicken Cordon Bleu is not a difficult recipe to master by any means, I just don't have the want or will to stand stuffing chicken breasts before breading and cooking them.

Instructions to make Chicken Cordon Bleu Pasta Bake:
  1. Boil pasta and Drain. I boiled my noodles in the broth that I cooked my chicken in, along with bay leaf and some other spices and bullion cube that I had added/cooked it in
  2. Heat cream cheese on stove until melted. Stir in the heavy cream, and butter & stir it until combined. Add onion/garlic powder. Add and Stir about a cup of cheese until smooth.
  3. In a bowl I combined the cooked shredded chicken, ham, and bacon, some seasonings and tossed around.
  4. Spray Pam in baking dish, and layer noodles, and the chicken/bacon/ham mixture from bowl. Pour sauce over top and spread evenly. Sprinkle top with about 1/2 cup cheese and bread crumbs.
  5. Bake at 350°F for about 20 minutes or cheese is melted. - Let cool for about 5 min.

I wanted all the same flavours but in an easy, no-fuss way and that's when I decided to do a pasta bake. Chicken cordon bleu is a classic dish and loved worldwide. Baked chicken cordon bleu is a classic dish that is so well-loved for a reason. Ham and Swiss cheese are wrapped up in a chicken cutlet, coated in breadcrumbs and baked to perfection. Chicken Cordon Bleu Pasta Casserole, an easy chicken pasta casserole dinner recipe that is Chicken Cordon Bleu Pasta Bake - Lovely Little Kitchen.

So that’s going to wrap this up for this exceptional food chicken cordon bleu pasta bake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!