Orange Citrus Glaze for Pork, Chicken and Seafood
Orange Citrus Glaze for Pork, Chicken and Seafood

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, orange citrus glaze for pork, chicken and seafood. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Orange Citrus Glaze for Pork, Chicken and Seafood is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Orange Citrus Glaze for Pork, Chicken and Seafood is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook orange citrus glaze for pork, chicken and seafood using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Orange Citrus Glaze for Pork, Chicken and Seafood:
  1. Make ready 1 cup Fresh orange juice
  2. Make ready 1/2 cup Fresh lemon juice
  3. Prepare 1 tbsp light brown sugar, packed
  4. Get 1/2 cup Heinz 57 sauce,which is a steak sauce, A picture of ot is below.
  5. Prepare 1/2 tsp black pepper
  6. Take 1 tsp hot sauce, such as Franks brand
  7. Get 1 tbsp butter
Steps to make Orange Citrus Glaze for Pork, Chicken and Seafood:
  1. In a medium saucepan, combine all ingredients except butter, bring to a simmer and reduce by 1/2, about 10 minutes.
  2. Whisk in butter until smooth and remove from heat.
  3. This very versatile glaze can be used at the end of grilling chicken, shrimp, scallps, fish, and any cut of pork. Roasted meats and fish can also be brushed with it during the last few minutes of cooking for a delicious burst of flavor. Use extra sauce for dippimg!
  4. Store in refrigerator, covered. Bring to room temperature before using. It stays fresh about a week kept refrigerated. It can also be frozen.

So that is going to wrap it up with this exceptional food orange citrus glaze for pork, chicken and seafood recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!