Riri Secret Recipes

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mike's grilled shrimp quesadillas or tacos. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Mike's Grilled Shrimp Quesadillas Or Tacos is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Mike's Grilled Shrimp Quesadillas Or Tacos is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mike's grilled shrimp quesadillas or tacos using 35 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Grilled Shrimp Quesadillas Or Tacos:

1. Make ready Grilled Shrimp
2. Take 1 40 CT Bag Shrimp
3. Take Olive Oil
4. Take Lime Juice
5. Prepare dash Ground Cumin
6. Prepare dash Dried Parsley
7. Get dash Black Pepper
8. Prepare dash Garlic Powder
9. Prepare 4 Metal Or Wooden Scewers
10. Take 1 Grill
11. Prepare Taco Or Quesadilla Fillers And Garnishments
12. Make ready Purple Cabbage
13. Get Green Cabbage
14. Make ready Iceberg Lettuce [shredded]
15. Make ready Mexican Four Cheese [grated]
16. Get Queso Fresco Cheese
17. Get Fresh Avacados
18. Make ready Mexican Sour Cream
19. Take Quartered Limes
20. Prepare Jalapeños [sliced]
21. Make ready Fresh Cilantro
22. Make ready Salsas
23. Get Cilantro Lime Creme Sauce
24. Take 1 large Bunch Fresh Cilantro [stems & leaves]
25. Prepare 1/4 cup Lime Juice
26. Get 2 clove Fresh Garlic
27. Take 1 large Jalapeño [seeds included]
28. Make ready 1/4 cup Green Onions
29. Make ready 1/4 cup Mexican Sour Cream
30. Prepare 3/4 cup Whole Milk
31. Take 1/3 cup Mayonnaise
32. Get 1/2 tsp Each: Salt - Black Pepper - Onion Powder
33. Take 1 large Kitchen Blender
34. Take Breads
35. Make ready Fresh Tortillas

Steps to make Mike's Grilled Shrimp Quesadillas Or Tacos:

1. Chop everything in the Taco Fillers And Garnishments section and refrigerate.
2. ° Blend everything in the Cilantro Lime Creme Sauce section very well in a larger blender. ° Place creme sauce in a plastic squeeze bottle or a large zip lock that you can use as a piping bag if need be.
3. ° Dethaw, devein and deshell shrimp if needed. Pat dry shrimp as well. ° Pull out metal or wooden scewers. Soak wooden scewers in water for 15 minutes prior to grilling shrimp. ° Feed shrimp on scewers.
4. ° Coat shrimp with olive oil and season with herbs listed in the Grilled Shrimp section. ° Grill shrimp for about 3 minutes on a hot, clean grill until pink and plump.
5. My final secret ingredient is a powdered green chile, lightly dashed, version of original Hatch Green Chilies sprinkled on the shrimp. I'll include a link.
6. Dried Green Chile Cost: About $11.00 per 1/2 pound and is available in Mild, Hot & Extra Hot. Know that the Extra Hot is much harder to come by and is usually on backorder. New Mexico Chile & Ristra NewMexicoChileAndRistra.com 1-(505)-603-3359
7. For the Quesadillas: Just follow the pictures below. ;0) Add your desired ingredients to tortillas. Clean, spray and turn your grill on low heat. Spray tortillas lightly with a vegetable spray. Carefully flip quesadillas over once heated and scored.

So that’s going to wrap this up with this special food mike's grilled shrimp quesadillas or tacos recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!