Meatlovers Biscuits
Meatlovers Biscuits

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, meatlovers biscuits. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Meatlovers Biscuits is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Meatlovers Biscuits is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have meatlovers biscuits using 12 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Meatlovers Biscuits:
  1. Take Biscuit————-
  2. Get 4 cup self-rising flour
  3. Take 1/2 cup lard
  4. Make ready 1 cup milk
  5. Make ready As needed butter for top of biscuits
  6. Make ready Meats————–
  7. Prepare 12 ounces corned beef
  8. Get 1/4 pound smoked sausage
  9. Get 1/4 pound sliced smoked bacon
  10. Get Sauce————-
  11. Get To taste Heinz 57 steak sauce or HP sauce
  12. Prepare To taste mayonnaise
Steps to make Meatlovers Biscuits:
  1. Preheat oven 450 degrees Fahrenheit
  2. In a mixing bowl add four and cut the lard
  3. Add milk and knead into a ball
  4. Heat an oven safe skillet and form the dough into balls and flatten just a bit and add to the heated skillet.
  5. Bake in oven for 15-20 minutes. When the biscuits are done add a little butter on the tops of biscuits.
  6. Fry your bacon crispy.
  7. Slice the sausage lengthwise thinly.
  8. Fry the sausage slices
  9. Fry the cornedbeef crispy.
  10. Now we are ready to assemble
  11. Add mayonnaise to the biscuits
  12. Add cornedbeef
  13. Add a piece of sausage and bacon
  14. Add which ever steak sauce you wish.
  15. Serve I hope you enjoy!!

So that’s going to wrap it up with this special food meatlovers biscuits recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!